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Isolation and Chemical Characterization of Lipid A from Gram-negative Bacteria
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Structural Changes and Antibacterial Activity of Epsilon-poly-l-lysine in Response to pH and Phase Transition and

Jia-Ning Liu1,2, Sen-Lin Chang1,2, Peng-Wei Xu1,2

  • 1State Key Laboratory of Biochemical Engineering , Institute of Process Engineering, Chinese Academy of Sciences , Beijing 100190 , P. R.China.

Journal of Agricultural and Food Chemistry
|January 7, 2020
PubMed

Keywords:
antibacterial activitycarbamoylated ε-PLconformationpH responsivityβ-sheetε-poly-l-lysine

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