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Updated: Dec 31, 2025

Thin-layer Chromatographic TLC Separations and Bioassays of Plant Extracts to Identify Antimicrobial Compounds
Published on: March 27, 2014
Antimicrobial compounds isolated from Tropaeolum tuberosum
Luis Apaza Ticona1,2, Ángel Rumbero Sánchez1, Óscar Orozco Gonzáles1
1Department of Organic Chemistry, Faculty of Sciences, University Autónoma of Madrid. Cantoblanco, Madrid, Spain.
Abstract:
Activity-guided fractionations of black tubers of Tropaeolum tuberosum led to the isolation of 3-[3-(3-pyridinyl)-1,2,4-oxadiazol-5-yl] benzonitrile (1) and [3,5-Bis (1,1-dimethylethyl)-4-hydroxyphenyl] ethenylidene] bis-phosphonic acid tetraethyl ester (2). Compounds 1 and 2 showed an antibacterial effect against almost all the strains assayed, especially compound 2, showing the same inhibition potential for Enterococcus faecalis and Salmonella enteritidis as the ampicillin (MIC = 1.5 μM) and a better potential than chloramphenicol which has a MIC of 3.5 μM. In addition, compounds 1 and 2 showed a relevant antifungal inhibition against Candida tropicalis with MICs of 100 μM and 50 μM, and against Saccharomyces kudriavzevii with MICs of 25 μM and 1.5 μM. This is in comparison to fluconazole which had MICs of 150 μM (against Candida tropicalis) and 3.5 μM (against Saccharomyces kudriavzevii). This is the first time that compounds 1 and 2 are reported as showing antimicrobial activities.
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