Effect of excess activated sludge on vermicomposting of fruit and vegetable waste by using novel vermireactor

This study aimed to clarify the effect of excess activated sludge (EAS) on vermicomposting of fruit and vegetable wastes (FVW). For this, a novel vermireactor consists of substrate and bed compartments was used for treating five types of FVW (banana peels, cabbage, lettuce, carrot, and potato) with and without the addition of EAS by earthworms. The EAS promoted the growth and cocoon production of earthworms, and the decomposition efficiency of FVW. The changes of dehydrogenase activity revealed that the EAS enhanced the microbial activity in all treatments except for the carrot. The organic matter content, total carbon and the C/N ratio showed a significant decrease after addition of EAS into FVW. The content of nitrogen and phosphorus was also improved in the final products after vermicomposting. This study suggested that the addition of EAS could be a feasible option to enhance the vermicomposting of FVW.