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Related Concept Videos

Overview of Protein Metabolism01:21

Overview of Protein Metabolism

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Proteins are broken down into amino acids during digestion. Unlike fats and carbohydrates, which are stored for later use, proteins are not. Instead, amino acids are either used to produce ATP through oxidation or contribute to the creation of new proteins for the growth and repair of the body. Any surplus amino acids from the diet are converted into glucose or triglycerides rather than excreted.
Amino acids play various roles in the body once they are absorbed into cells. They are restructured...
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Autism Spectrum Disorder01:19

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Autism spectrum disorder (ASD) is a neurodevelopmental condition marked by persistent deficits in social communication and interaction alongside restrictive and repetitive behaviors or interests. ASD is sometimes accompanied by intellectual impairment.
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Parentral Nutrition: Centeral and Peripheral Parental Nutrition01:27

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Parenteral Nutrition (PN) delivers essential nutrients directly into the bloodstream, bypassing the digestive system. It is commonly used for individuals with severe digestive disorders or conditions that prevent normal nutrient absorption.
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Proteins: Dietary Sources and Requirements01:28

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Consuming animal-based products offers high-quality proteins that contain optimal levels and combinations of essential amino acids, crucial for tissue repair and growth. Foods like eggs, milk, fish, and most meats are a source of complete proteins. Legumes and cereals are abundant in proteins; however, they typically lack a full range of essential amino acids. As a result, they are considered incomplete protein sources. Some plant sources like soybeans, quinoa, and amaranth do contain complete...
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Various diagnostic tests are employed in the diagnostic process for Inflammatory Bowel Disease (IBD), particularly to differentiate between Crohn's disease and ulcerative colitis.
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Modeling in Therapy01:26

Modeling in Therapy

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Modeling, a key technique in therapy, uses observational learning to help clients acquire and practice new skills by watching therapists demonstrate desired behaviors. This approach, rooted in Albert Bandura's concept of vicarious learning, plays a significant role in therapeutic interventions for various psychological conditions, including social anxiety, ADHD, and depression.
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Video Imaging and Spatiotemporal Maps to Analyze Gastrointestinal Motility in Mice
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Protein Nutrition in Autism.

Saravana Babu Chidambaram1,2, Abid Bhat3,4, Arehally Marappa Mahalakshmi3

  • 1Department of Pharmacology, JSS College of Pharmacy, JSS Academy of Higher Education & Research, Mysuru, India. babupublications@gmail.com.

Advances in Neurobiology
|February 2, 2020
PubMed
Summary

Emerging research links mitochondrial dysfunction to autism. Dietary interventions, including supplements and antioxidants, show promise in managing autistic symptoms by supporting mitochondrial health and reducing oxidative stress.

Keywords:
ASDAmino acidsAutismDietary therapyGluten-free, casein-free (GFCF) dietMalabsorptionMitochondrial dysfunctionNutritional imbalancePeptidesProtein maldigestion

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Area of Science:

  • Neurodevelopmental Disorders
  • Mitochondrial Biology
  • Nutritional Neuroscience

Background:

  • Autism Spectrum Disorder (ASD) is a complex neurodevelopmental disorder impacting communication and behavior.
  • Current ASD therapies primarily manage behavioral abnormalities, with the root cause remaining unclear.
  • Emerging evidence suggests a significant link between mitochondrial dysfunction and the pathophysiology of autism.

Purpose of the Study:

  • To explore the role of mitochondrial dysfunction in autism.
  • To evaluate the potential of dietary interventions and supplements in managing ASD symptoms.
  • To investigate how targeting mitochondrial pathways may improve quality of life for individuals with autism.

Main Methods:

  • Review of emerging studies on mitochondrial dysfunction in autism.
  • Analysis of the effects of dietary supplements promoting mitochondrial biogenesis and inhibiting oxidative stress.
  • Examination of antioxidant supplementation's impact on cognitive and behavioral symptoms.

Main Results:

  • Mitochondrial dysfunction is increasingly implicated in autism.
  • Dietary adjustments and specific supplements show potential in suppressing autistic symptoms.
  • Antioxidant supplementation may improve cognitive function and behavioral outcomes in autism.

Conclusions:

  • Dietary interventions represent a novel approach to managing autism.
  • Targeting mitochondrial pathways with supplements and antioxidants offers a promising therapeutic avenue.
  • Further clinical trials are needed to validate the efficacy of nutraceuticals for autism.