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Vitamin C status and nutrient interactions in a healthy elderly population
R A Jacob1, C L Otradovec, R M Russell
1USDA Human Nutrition Research Center on Aging at Tufts University, Boston, MA.
The American Journal of Clinical Nutrition
|December 1, 1988
Summary
This study on elderly individuals found that while vitamin C supplement use generally boosts other nutrient levels, plasma ascorbic acid (AA) levels are primarily linked to vitamin E and folate in females. Vitamin C intake was higher in females than males.
Area of Science:
- Gerontology
- Nutritional Science
- Human Physiology
Background:
- Maintaining adequate vitamin C (ascorbic acid) status is crucial for elderly health.
- Interactions between vitamin C and other essential nutrients require further investigation in aging populations.
Purpose of the Study:
- To examine vitamin C status in healthy elderly individuals.
- To investigate the relationship between vitamin C and other nutrient levels.
- To explore potential sex differences in these interactions.
Main Methods:
- Cross-sectional study of 677 noninstitutionalized elderly individuals (aged 60-98 years).
- Assessment of plasma ascorbic acid (AA) levels.
- Analysis of vitamin C intake and supplement use.
- Measurement of plasma levels for vitamins B-6, B-12, E, folate, and retinol.
Main Results:
- Marginal vitamin C status was observed in 6% of males and 3% of females.
- Mean plasma AA levels were consistently higher in females compared to males across all intake levels.
- Vitamin C supplementation was associated with elevated levels of vitamins B-6, B-12, E, and folate in both sexes, and retinol in females.
- After controlling for age and dietary intake, plasma AA levels significantly correlated only with plasma vitamin E and folate in females.
Conclusions:
- Vitamin C status is generally adequate in this elderly cohort, with higher levels observed in females.
- While vitamin C supplementation may influence other nutrient levels, its direct correlation with plasma AA is specific to vitamin E and folate in women.
- Further research into nutrient interactions, considering sex-specific factors, is warranted for optimizing elderly nutrition.