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Updated: Dec 28, 2025

Foodborne Pathogen Screening Using Magneto-fluorescent Nanosensor: Rapid Detection of E. Coli O157:H7
Published on: September 17, 2017
Gargibala Satpathy1,2, Goutam Kumar Chandra3, E Manikandan4,5
1Central Research Laboratory, Sree Balaji Medical College & Hospital (SBMCH), Bharath Institute for Higher Education & Research (BIHER), Bharath University, Chennai, Tamil Nadu, 600073, India.
This study detects pathogenic Escherichia coli (E. coli) using fluorescence microscopy and Raman spectroscopy with nanomaterials. Gold nanoparticles (Au-NPs) enhanced detection, while zinc oxide nanoparticles (ZnO-NPs) inhibited bacterial growth.
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