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Published on: February 5, 2020
SPLIT: Stable Protein Coacervation Using a Light Induced Transition
Ellen H Reed1, Benjamin S Schuster2, Matthew C Good3
1Department of Chemical and Biomolecular Engineering, University of Pennsylvania, Philadelphia, Pennsylvania 19104, United States.
Scientists created synthetic membraneless organelles using a light-sensitive protein. This engineered coacervating protein assembles on demand, offering new ways to control cellular processes with light.
Area of Science:
- Biochemistry
- Cell Biology
- Synthetic Biology
Background:
- Protein coacervates act as membraneless organelles, concentrating proteins and nucleotides to regulate cell physiology.
- The intrinsically disordered RGG domain of LAF-1 protein drives coacervation.
- Opto-responsive proteins can be used to control biological processes with light.
Purpose of the Study:
- To engineer a tunable, synthetic membraneless organelle that assembles in response to light.
- To develop a light-inducible system for protein phase separation.
Main Methods:
- Engineered a fusion protein comprising a solubilizing domain, the light-sensitive protein PhoCl, and the coacervation-driving RGG domain.
- Utilized 405 nm light to cleave PhoCl, triggering the removal of the solubilizing domain.
- Demonstrated coacervation in cellular-sized water-in-oil emulsions and in *Saccharomyces cerevisiae*.
Main Results:
- Cleavage of PhoCl by 405 nm light initiated RGG-driven coacervation within minutes.
- The engineered system showed light-induced coacervation in both in vitro emulsions and in yeast cells.
- Optimized system demonstrated efficient light-triggered assembly of synthetic membraneless organelles.
Conclusions:
- Developed a novel method for light-induced protein phase separation.
- Created tunable synthetic membraneless organelles with potential applications in cell biology and synthetic biology.
- The described strategies offer new tools for controlling cellular organization and function using light stimuli.
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