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Chitin/Chitosan and Its Derivatives: Fundamental Problems and Practical Approaches
V P Varlamov1, A V Il'ina2, B Ts Shagdarova2
1Laboratory of Biopolymer Engineering, Institute of Bioengineering, Federal Research Center "Fundamentals of Biotechnology", Russian Academy of Sciences, Moscow, 117312, Russia. varlamov@biengi.ac.ru.
Biochemistry. Biokhimiia
|February 23, 2020
Summary
Chitin and chitosan, natural polymers, possess antimicrobial and antioxidant properties. Modifications enhance these traits, offering potential in biotechnology, medicine, and agriculture.
Area of Science:
- Biopolymer Science
- Microbial Ecology
Background:
- Chitin and chitosan are abundant natural polymers with diverse biological functions.
- Their synthesis, degradation, and occurrence in nature are crucial for biosphere cycles.
Purpose of the Study:
- To review the natural occurrence, properties, and modification methods of chitin and chitosan.
- To explore the antimicrobial, fungicidal, and antioxidant applications of their derivatives.
- To highlight the impact of physicochemical characteristics on these properties.
Main Methods:
- Literature review of scientific data on chitin and chitosan.
- Analysis of microbial synthesis and degradation pathways.
- Examination of structure-activity relationships for modified polymers.
Main Results:
- Chitin and chitosan exhibit significant antimicrobial and antioxidant activities.
- Physicochemical properties (molecular weight, deacetylation degree) critically influence bioactivity.
- Novel microorganisms capable of chitin degradation under extreme conditions were identified.
Conclusions:
- Chitin, chitosan, and their derivatives hold substantial promise for applications in biotechnology, medicine, and agriculture.
- Further fundamental research is essential to fully understand their natural roles and optimize applied uses.
- Modification strategies can tailor polymer properties for specific beneficial activities.

