Related Experiment Video
Updated: Dec 27, 2025

09:22
In Vitro Aggregation Assays Using Hyperphosphorylated Tau Protein
Published on: January 2, 2015
18.8K
Associations Between APOE Variants, Tau and α-Synuclein.
Elena Rodriguez-Vieitez1, Henrietta M Nielsen2
1Department of Neurobiology, Care Sciences and Society, Karolinska Institutet, Stockholm, Sweden.
Advances in Experimental Medicine and Biology
|February 26, 2020
Summary
Neurodegenerative diseases involve protein misfolding and aggregation. This review explores the complex interplay between apolipoprotein E (APOE) variants and tau and alpha-synuclein (α-syn) protein deposits, crucial for understanding disease mechanisms and diagnosis.
Area of Science:
- Neuroscience
- Genetics
- Biochemistry
Background:
- Neurodegenerative diseases, or proteinopathies, are defined by misfolded protein aggregates like amyloid-β (Aβ), tau, and α-synuclein.
- Co-pathologies involving these proteins are common in Alzheimer's disease (AD), Parkinson's disease (PD), and related disorders, complicating diagnosis and prognosis.
- The apolipoprotein E (APOE) ε4 allele is a significant genetic risk factor, yet its precise role in linking tau and α-synuclein pathology remains unclear.
Purpose of the Study:
- To review current experimental evidence on the relationships between APOE variants and tau and α-synuclein.
- To highlight knowledge gaps in understanding these proteinopathies and their underlying mechanisms.
- To inform future research directions for improved diagnosis and patient stratification.
Main Methods:
- Analysis of clinical studies using fluid biomarkers (CSF, plasma) and positron emission tomography (PET) imaging.
- Review of basic experimental studies in cellular/molecular biology and animal models.
- Focus on recent advances and identification of limitations, such as the lack of α-synuclein PET tracers.
Main Results:
- Evidence suggests complex associations between APOE variants and tau/α-synuclein biomarkers.
- Co-pathologies frequently occur, contributing to disease heterogeneity and diagnostic challenges.
- Current research is limited by the absence of in vivo α-synuclein imaging and scarce comparative tau PET studies.
Conclusions:
- Understanding the interplay between APOE, tau, and α-synuclein is critical for elucidating neurodegenerative disease mechanisms.
- Multimodal research combining imaging, fluid biomarkers, and genetics is essential.
- Further investigation will aid in differential diagnosis and clinical trial patient stratification.
Related Concept Videos
Alzheimer's Disease: Overview
1.5K
Alzheimer's Disease (AD) is a continually advancing neurodegenerative disorder, distinguished by escalating memory loss, cognitive dysfunction, and dementia. The disease unfolds in three stages: preclinical, mild cognitive impairment (MCI), and dementia. Its onset is insidious, and the progression gradual, with the cause not well explained by other disorders.
The clinical diagnosis of AD hinges on the presence of memory and other cognitive impairments. Biomarkers, such as changes in Aβ...
The clinical diagnosis of AD hinges on the presence of memory and other cognitive impairments. Biomarkers, such as changes in Aβ...
1.5K
Amyloid Fibrils
11.5K
Amyloid fibrils are aggregates of misfolded proteins. Under most circumstances, misfolded proteins are either refolded by chaperone proteins or degraded by the proteasome. However, in the case of a mutation or a disease, these proteins can accumulate to form large clusters and often further assemble to form elongated fibers, called fibrils.
Amyloid deposits were observed as early as 1639 in the liver and the spleen. In 1854, Rudolph Virchow performed iodine staining,...
Amyloid deposits were observed as early as 1639 in the liver and the spleen. In 1854, Rudolph Virchow performed iodine staining,...
11.5K
Neural Regulation
43.0K
Digestion begins with a cephalic phase that prepares the digestive system to receive food. When our brain processes visual or olfactory information about food, it triggers impulses in the cranial nerves innervating the salivary glands and stomach to prepare for food.
43.0K

