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Updated: Dec 27, 2025

Fruit Volatile Analysis Using an Electronic Nose
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Characterization of Odor-Active Volatiles and Odor Contribution Based on Binary Interaction Effects in Mango and

Yunwei Niu1, Pinpin Wang1, Qing Xiao2

  • 1School of Perfume and Aroma Technology, Shanghai Institute of Technology, Shanghai 201418, China.

Molecules (Basel, Switzerland)
|March 4, 2020
PubMed

Keywords:
perceptual interactionsynergistic effectvolatile compounds

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