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Artificial Sweeteners in Pig Feed: A Worldwide Survey and Case Study in Pig Farms in Tianjin, China
Dandan Li1, Yiming Yao1, Hongwen Sun1
1MOE Key Laboratory of Pollution Processes and Environmental Criteria, College of Environmental Science and Engineering, Nankai University, Tianjin 300350, China.
Abstract:
Some artificial sweeteners (ASs) are used in pig feeds, although little is known on this regard. An investigation was conducted by determining seven common ASs in pig feed, manure, wastewater, compost, and soil from 16 pig farms in Tianjin, China. Saccharin (SAC) was predominant in feed (1.41-326 mg/kg) and manure samples (1.06-401 mg/kg). The annual mass loads of ASs in pig feeds were estimated at 5.69-119, 4.92-149, and 1.29-35 kg per 103 piglets, hogs, and sows, respectively. The annual emission of ASs via biowaste (i.e., manure) was estimated at 3.58-85.2, 0.04-26.2, and 0.08-9.97 kg per 103 capita for the three dominant ASs, i.e., SAC, neotame (NEO), and cyclamate (CYC). On a global scale, SAC was also widely detected at concentrations of 0.01-326 mg/kg in pig feed from China, Switzerland, Japan, Chile, and the United States, suggesting the worldwide use of ASs in pig feed. NEO and CYC were found in 41% and 30% of the feed samples, respectively, at concentrations of 0.05-70 mg/kg, whereas other ASs were barely found with rather lower concentrations. The annual mass loads of ASs consumed via pig feed consumption were estimated at 2400 tons worldwide. Thus, pig farming is an important source of ASs to the environment.
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