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Diagnosis of Nitrogen Nutrition in Rice Leaves Influenced by Potassium Levels
Wenfeng Hou1, Merle Tränkner2, Jianwei Lu1
1Key Laboratory of Arable Land Conservation (Middle and Lower Reaches of Yangtze River), Ministry of Agriculture/Microelement Research Center/College of Resources and Environment, Huazhong Agricultural University, Wuhan, China.
Abstract:
Evaluation of nitrogen (N) status by leaf color is a kind of classic nutritional diagnostic method. However, the color of leaves is influenced not only by N, but also by other nutrients such as potassium (K). Two-year field trials with a factorial combination of N and K were conducted to investigate the effects of different N and K rates on soil plant analysis development (SPAD) readings and leaf N, K, magnesium (Mg), and chlorophyll concentrations. Visual inspections in leaf greenness revealed darker green leaves with increasing N rates, while paler green leaves with increasing K rates. Data showed that SPAD readings, chlorophyll, N and Mg concentrations, and the chloroplast area increased significantly with raising N rates, while declined sharply with the increase in K rates due to the antagonistic relationships between K+ and NH4 + as well as Mg2+. It was also probable that the increase in K promoted the growth of leaves and diluted their N and Mg concentrations. The paler leaf appearance resulting from the application of K may overestimate the actual demand for N in the diagnosis of rice N status. The strong antagonistic relationships between K+, NH4 +, and Mg2+ should be considered in rice production and fertilization.
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