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Celiac Disease, Gluten-Free Diet, and Metabolic and Liver Disorders

Marco Valvano1, Salvatore Longo1, Gianpiero Stefanelli1

  • 1Gastroenterology, Hepatology and Nutrition division, Department of Life, Health and Environmental Sciences, University of L'Aquila, 67100 L'Aquila, Italy.

Nutrients
|April 2, 2020
PubMed

Keywords:
BMINAFLDNASHT2DMbody mass indexbody weightceliac diseasedyslipidemiagluten-free diethepatic steatosishypercholesterolemiahypertriglyceridemianonalcoholic fatty liver diseasenonalcoholic steatohepatitistype 2 diabetes mellitus

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