Characterization of Extracellular Vesicles Isolated From Human Milk Using a Precipitation-Based Method.

Diana C Bickmore1, John J Miklavcic1,2

  • 1Food Science and Nutrition, Schmid College of Science and Technology, Chapman University, Orange, CA, United States.

Summary

Researchers developed a new method to isolate extracellular vesicles (EVs) from small volumes of human milk. This technique enables easier study of milk EVs and their potential benefits for infants.

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