Determination of Saccharides in Environments Using a Sulfuric Acid-Fluorescence Approach

Accurate, rapid, and reliable quantification of saccharides is essential for understanding their behaviors and roles in environmental processes. However, the conventional colorimetric method for saccharide quantification fails to discriminate between fructose and glucose, resulting in the misestimation of total saccharides. To solve this problem, a fluorescence approach, that is, parallel factor framework-linear regression analysis, was developed in this work to quantify the specific fluorescence signatures of the fluorescent products generated from the reaction between saccharides and sulfuric acid. The fluorescent derivatives of saccharides were recognized and the simultaneous quantification of glucose and fructose was achieved with a detection limit of 2.9 μg/mL and 1.3 μg/mL, respectively. Furthermore, 200 μg/mL of the treated sorbitol and gluconic acid only, respectively, equaled to 6 μg/mL and 3 μg/mL of the treated glucose, indicating their negligible interference for the saccharide quantification using this method. In addition, the feasibility and robustness of this method in environmental applications were validated with the recovery tests using spiked real water samples. This fluorescence-based approach offers a new tool to monitor saccharides in complex environments.