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Updated: Dec 25, 2025

Detection of Foodborne Bacterial Pathogens from Individual Filth Flies
Published on: February 13, 2015
Hygiene and humanization: Breaking the traditional view of food safety
Rayane Stephanie Gomes de Freitas1, Elke Stedefeldt2
1Postgraduate Program in Nutrition, Universidade Federal de São Paulo, Unifesp, São Paulo, SP, Brazil.
Abstract:
Despite efforts at various levels, foodborne diseases are an extremely relevant global public health issue. This letter emphasizes the differences between the hygienist approach and the concept of sanitary risk in order to stimulate insights for researchers and decision-makers on the necessary changes in the working, training, and education modes of all agents involved in food production in the face of the new and old challenges in the food safety field.
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