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Understanding breeding preferences among small-scale cattle producers: implications for livestock improvement
M Mutenje1, U Chipfupa2, W Mupangwa1
1International Maize and Wheat Improvement Center (CIMMYT), Regional Office for Southern Africa, Sustainable Intensification Program, P.O. Box MP 163, Mount Pleasant, Harare, Zimbabwe.
Smallholder farmers in Zimbabwe prefer cattle breeding strategies that enhance cow nutrition and bull longevity while minimizing costs. Education and income influence these choices, highlighting the need for improved animal management and affordable breeding services.
Area of Science:
- Agricultural Economics
- Animal Science
- Development Studies
Background:
- Livestock production is crucial for livelihoods in semi-arid tropics but hindered by low productivity.
- Smallholder breeding preferences are often misunderstood, leading to failed livestock programs.
Purpose of the Study:
- To investigate smallholder cattle breeding preferences in Zimbabwe.
- To inform livestock improvement programs by understanding farmer choices.
Main Methods:
- Utilized a choice experiment approach to model farmer preferences.
- Analyzed data from the sub-humid region of Zimbabwe.
Main Results:
- 'Cow body condition score' and 'useful life of a bull/semen' positively influenced preferences.
- 'Artificial insemination/bull maintenance cost' negatively affected preferences.
- Education and income significantly impacted breeding choices, with higher education leading to informed decisions and higher income increasing technology adoption.
Conclusions:
- Farmers prioritize improved nutrition, longer-lasting breeding stock, and lower service costs.
- Current institutional arrangements for animal and grazing management do not support livestock improvement.
- Recommendations include enhancing animal nutrition, promoting sustainable grazing, increasing affordable artificial insemination services, and strengthening community-based breeding programs through information and capacity building.
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