Effects of elevated CO2 on competition between native and invasive grasses

Heather A Hager1,2, Geraldine D Ryan3, Jonathan A Newman3,4

  • 1School of Environmental Sciences, University of Guelph, Guelph, ON, N1G 2W1, Canada. hhager@uoguelph.ca.

Oecologia
|April 8, 2020
PubMed
Summary

Elevated atmospheric carbon dioxide (CO2) does not significantly alter the competitive advantage of invasive grasses over native grasses. Invasive grasses consistently outperformed native grasses in biomass and tiller production, irrespective of CO2 levels.

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