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Updated: Dec 24, 2025

'Boden Food Plate': Novel Interactive Web-based Method for the Assessment of Dietary Intake
Published on: September 18, 2018
Julie C Ruel-Bergeron1, Kristen M Hurley1, Audrey Buckland1
1Johns Hopkins Bloomberg School of Public Health, Baltimore, MD, USA.
This study evaluated a community nutrition program in Malawi, finding high implementation fidelity and quality. Key interventions like small-quantity lipid-based nutrient supplements (SQ-LNS) and social and behavior change communication (SBCC) showed success, though some areas need improvement.
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