Antimicrobial Materials with Lime Oil and a Poly(3-hydroxyalkanoate) Produced via Valorisation of Sugar Cane Molasses

Pooja Basnett1, Elena Marcello1, Barbara Lukasiewicz1

  • 1Faculty of Science and Technology, University of Westminster, London W1W 6UW, UK.

Insights

Researchers developed a biodegradable polymer, poly(3-hydroxyoctanoate-co-3-hydroxydecanoate) (PHA), using sugarcane molasses. Adding lime oil imparted antibacterial properties, effective against Staphylococcus aureus even after a year.

Area of Science:

  • Biotechnology
  • Polymer Science
  • Microbiology

Background:

  • Polyhydroxyalkanoates (PHAs) are biodegradable polymers with diverse applications.
  • Developing cost-effective PHA production methods is crucial for wider adoption.
  • Incorporating antimicrobial agents into polymers enhances their functionality.

Purpose of the Study:

  • To produce a medium chain-length PHA using an inexpensive substrate.
  • To functionalize the PHA with lime oil for antibacterial properties.
  • To evaluate the efficacy and stability of the antimicrobial PHA.

Main Methods:

  • Medium chain-length PHA production by *Pseudomonas mendocina* CH50 using sugarcane molasses.
  • Chemical characterization of the PHA as P(3HO-co-3HD).
  • Incorporation of lime oil into PHA films and assessment of antibacterial activity against *Staphylococcus aureus* and *Escherichia coli* using ISO 20776 standards.
  • Evaluation of antimicrobial properties after one-year storage.

Main Results:

  • A PHA yield of 14.2% dry cell weight was achieved.
  • The produced PHA was confirmed as a copolymer of 3-hydroxyoctanoate and 3-hydroxydecanoate.
  • Lime oil incorporation slightly decreased PHA film crystallinity.
  • The lime oil-loaded PHA showed significant antibacterial activity, particularly against *Staphylococcus aureus*.
  • Antimicrobial activity decreased after one-year storage but remained detectable.

Conclusions:

  • Sugarcane molasses is a viable substrate for producing medium chain-length PHA.
  • Lime oil effectively confers antibacterial properties to PHA films.
  • The antimicrobial efficacy is higher against Gram-positive bacteria (*S. aureus*).
  • While storage reduces antimicrobial activity, the functionalized PHA retains antibacterial properties over time.

Related Concept Videos

Microbial Corrosion01:24

Microbial Corrosion

Microbiologically Influenced Corrosion (MIC) is a significant form of material degradation caused by the metabolic activities of microorganisms. This phenomenon poses substantial challenges across various industries, including oil and gas, maritime, and water treatment sectors.MIC occurs when microorganisms, such as bacteria, archaea, and fungi, colonize metal surfaces, forming biofilms that alter the local electrochemical environment. These biofilms can lead to the production of corrosive...
Production of Organic Acids01:25

Production of Organic Acids

Lactic acid, an important organic acid extensively applied in food, pharmaceutical, and biodegradable polymer industries, is primarily produced via microbial fermentation. This method is favored over chemical synthesis due to its environmental sustainability and capacity for enantiomerically pure product formation. Among various microbial processes, the fermentation of starch-based substrates stands out due to the abundance and renewability of raw materials like corn and potatoes.Hydrolysis of...
Bioplastics01:27

Bioplastics

Bioplastics derived from microbial processes present a sustainable alternative to conventional petroleum-based plastics. Among these, polyhydroxyalkanoates (PHAs), particularly polyhydroxybutyrates (PHBs), have emerged as prominent candidates due to their biodegradability and biocompatibility. These polymers are synthesized by a variety of bacteria, such as Cupriavidus necator and Pseudomonas putida, which naturally accumulate PHAs as intracellular carbon and energy reserves, especially under...