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Updated: Dec 23, 2025

A Hybrid DNA Extraction Method for the Qualitative and Quantitative Assessment of Bacterial Communities from Poultry Production Samples
Published on: December 10, 2014
Draft Genome Sequences of 11 Bacterial Strains Isolated from Commercial Corn-Based Poultry Feed
Elena Olson1,2, Andrew Micciche2, Joseph L Sevigny3
1Department of Biology, Pittsburg State University, Pittsburg, Kansas, USA.
Abstract:
Here, we report 11 bacterial strains isolated from commercial corn-based poultry feed to determine their potential as hygienic indicator microorganisms through a comparison of genome sizes and distribution patterns of unique genes. These isolates belonged to the genera Klebsiella, Kosakonia, Pantoea, Stenotrophomonas, and Enterococcus.
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