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The Salivary Mycobiome Contains 2 Ecologically Distinct Mycotypes.
B Y Hong1,2, A Hoare1,3, A Cardenas1
1Department of Oral Health and Diagnostic Sciences, School of Dental Medicine, UConn Health, Farmington, CT, USA.
Journal of Dental Research
|April 22, 2020
Summary
Two oral mycotypes, driven by Candida and Malassezia, were identified. The Candida mycotype is linked to cancer and poor oral health, while Malassezia is associated with distinct bacterial communities.
Area of Science:
- Microbiology
- Oral Health
- Mycology
Background:
- The oral mycobiome, comprising various fungi, is understudied regarding individual variations and clinical relevance.
- Understanding oral fungal commensals is crucial for insights into oral health and disease.
Purpose of the Study:
- To investigate interindividual variability and ecological significance of oral fungal communities.
- To identify distinct oral mycobiome community types (mycotypes) and their associations with clinical parameters and bacteria.
Main Methods:
- Internal transcribed spacer 1 (ITS1) amplicon sequencing of salivary samples from 59 subjects.
- Analysis of fungal community structure and correlation with clinical data and coexisting bacterial communities.
- Validation in an independent cohort of 24 subjects using cultivation methods.
Main Results:
- Two distinct mycotypes were identified, primarily defined by Candida and Malassezia genera.
- The Candida mycotype showed lower fungal diversity and correlated with cancer, steroid use, smoking, caries, prosthesis use, and plaque index.
- Mycotypes were associated with distinct bacterial communities, with aciduric bacteria in the Candida mycotype and inflammophilic bacteria in the Malassezia mycotype.
Conclusions:
- The oral mycobiome exhibits distinct community structures (mycotypes) influenced by ecological factors.
- Mycotypes show specific associations with clinical parameters and coexisting bacterial communities, suggesting shared environmental pressures.
- Further research is needed to explore the potential of mycotypes as biomarkers for oral diseases.
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