Endocrine Disruptors in Food: Impact on Gut Microbiota and Metabolic Diseases

Yolanda Gálvez-Ontiveros1, Sara Páez1, Celia Monteagudo1,2

  • 1Department of Nutrition and Food Science, University of Granada, 18071 Granada, Spain.

Nutrients
|April 25, 2020
PubMed

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