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Thermoplastic cassava starch/poly(lactic acid) blend reinforced with coir fibres

Patra Chotiprayon1, Buchita Chaisawad1, Rangrong Yoksan2

  • 1Department of Packaging and Materials Technology, Kasetsart University, Bangkok 10900, Thailand.

International Journal of Biological Macromolecules
|April 25, 2020
PubMed

Keywords:
BiocompositeBlendCoir fibreInjection mouldingPoly(lactic acid)Thermoplastic cassava starch

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