Configuration-Controlled Crystal and/or Gel Formation of Protected d-Glucosamines Supported by Promiscuous

Anita Kapros1, Attila Balázs1, Veronika Harmat1,2

  • 1Laboratory of Structural Chemistry and Biology, Institute of Chemistry, Eötvös Loránd University, Pázmány P. stny. 1/A, Budapest, 1117, Hungary.

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