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Updated: Dec 22, 2025

Behavioral Disturbances: An Innovative Approach to Monitor the Modulatory Effects of a Nutraceutical Diet
Published on: January 3, 2017
Clients' knowledge, attitudes, and practices related to pet nutrition and exercise at a teaching hospital
Michelle Evason1, Michaela Peace1, George Munguia1
1Department of Companion Animals (Evason, Peace, Munguia) and Department of Health Management (Stull), Atlantic Veterinary College, University of Prince Edward Island, Charlottetown, Prince Edward Island.
Abstract:
Nutrition and exercise are key components of an animal's overall health; however, these topics may not be discussed with clients during veterinary visits resulting in suboptimal practices. This study sought to i) estimate small animal clientele knowledge, attitudes, and practices on nutrition and exercise; and ii) evaluate client recall of (and interest in) veterinary recommendations related to nutrition and exercise. Clients visiting the Atlantic Veterinary College Small Animal Teaching Hospital over a 1-month period were invited to complete a 5-minute written questionnaire. Of the clients invited to participate, 71% (101/143) completed the questionnaire. An unexpectedly high proportion of clients reported feeding homemade (37%) and raw meat-based diets and products (30%). Most participants indicated an interest in veterinary directed discussions on nutrition (63%) and exercise (63%). Our study provides a benchmark for needed ongoing (and targeted) client education and has led to expansion of our hospital infection control policy.
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