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Lipid peroxidation and total oxidant/antioxidant status in colorectal cancer patients

K Janion1, E Szczepańska2, E Nowakowska-Zajdel1,3

  • 1Department of Nutrition-Related Disease Prevention, Department of Metabolic Disease Prevention, School of Health Sciences in Bytom, Medical University of Silesia in Katowice, Katowice, Poland.

Journal of Biological Regulators and Homeostatic Agents
|May 16, 2020
PubMed
Abstract

No abstract available in PubMed .

Keywords:
colorectal cancerlipid peroxidation productsoxidative stress

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