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Related Concept Videos

The Phosphorus Cycle01:21

The Phosphorus Cycle

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Unlike carbon, water, and nitrogen, phosphorus is not present in the atmosphere as a gas. Instead, most phosphorus in the ecosystem exists as compounds, such as phosphate ions (PO43-), found in soil, water, sediment and rocks. Phosphorus is often a limiting nutrient (i.e., in short supply). Consequently, phosphorus is added to most agricultural fertilizers, which can cause environmental problems related to runoff in aquatic ecosystems.
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Key Elements for Plant Nutrition02:35

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Like all living organisms, plants require organic and inorganic nutrients to survive, reproduce, grow and maintain homeostasis. To identify nutrients that are essential for plant functioning, researchers have leveraged a technique called hydroponics. In hydroponic culture systems, plants are grown—without soil—in water-based solutions containing nutrients. At least 17 nutrients have been identified as essential elements required by plants. Plants acquire these elements from the...
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Crop cultivation has a long history in human civilization, with records showing the cultivation of cereal plants beginning at around 8000 BC. This early plant breeding was developed primarily to provide a steady supply of food.
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Protein Kinases and Phosphatases02:54

Protein Kinases and Phosphatases

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Proteins undergo chemical modifications that trigger changes in the charge, structure, and conformation of the proteins. Phosphorylation, acetylation, glycosylation, nitrosylation, ubiquitination, lipidation, methylation, and proteolysis are various protein modifications that regulate protein activity. Such modifications are usually enzyme-driven.
Protein kinases
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Transgenic Plants02:50

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Recombinant DNA technology called transgenesis is often used to add a foreign gene or remove a detrimental gene from an organism. Such genetically modified organisms are called transgenic organisms.
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Phosphorylation01:02

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The addition or removal of phosphate groups from proteins is the most common chemical modification that regulates cellular processes. These modifications can affect the structure, activity, stability, and localization of proteins within cells as well as their interactions with other proteins.
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Related Experiment Video

Updated: Dec 21, 2025

Measuring Phosphorus Release in Laboratory Microcosms for Water Quality Assessment
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Measuring Phosphorus Release in Laboratory Microcosms for Water Quality Assessment

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Tightening the Phosphorus Cycle through Phosphorus-Efficient Crop Genotypes.

Wen-Feng Cong1, Lalith D B Suriyagoda2, Hans Lambers3

  • 1College of Resources and Environmental Sciences, National Academy of Agriculture Green Development, Key Laboratory of Plant-Soil Interactions, Ministry of Education, China Agricultural University, 100193 Beijing, China.

Trends in Plant Science
|May 17, 2020
PubMed
Summary

We face phosphorus (P) scarcity and pollution. This study identifies P-efficient crops and strategies to improve P use in agriculture, reducing fertilizer needs and environmental harm.

Keywords:
crop genotypephosphorus cyclephosphorus-use efficiencyphytatesustainable agriculture

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Area of Science:

  • Agricultural Science
  • Environmental Science
  • Plant Physiology

Background:

  • Global agriculture faces dual phosphorus challenges: scarcity due to rising food demand and eutrophication from fertilizer overuse.
  • Current research often remains monodisciplinary, hindering a comprehensive approach to enhance phosphorus-use efficiency.

Purpose of the Study:

  • To propose a multidisciplinary strategy for tightening the phosphorus cycle in agriculture.
  • To identify phosphorus-efficient crop genotypes and integrated management practices.

Main Methods:

  • Identifying crop genotypes with enhanced phosphorus acquisition, photosynthetic use, and remobilization efficiencies.
  • Reducing seed phytate phosphorus concentrations.
  • Integrating these genotypes with diversified cropping systems and smart fertilizer management.

Main Results:

  • Proposed strategies aim to significantly reduce phosphorus fertilizer requirements in agriculture.
  • Implementation is expected to decrease offsite environmental impacts, such as eutrophication.
  • Enhanced seed quality for human and livestock nutrition is a projected outcome.

Conclusions:

  • A multidisciplinary approach focusing on phosphorus-efficient crops and integrated systems is crucial for sustainable agriculture.
  • Optimizing phosphorus use enhances food security and minimizes environmental degradation.
  • Smart management practices tailored to soil phosphorus status are recommended.