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Breed and feed affect amino acid contents of egg yolk and eggshell color in chickens

Hiroki Mori1, Masahiro Takaya2, Kenji Nishimura1

  • 1Department of Life and Food Sciences, Obihiro University of Agriculture and Veterinary Medicine, Obihiro, Hokkaido 080-8555, Japan.

Poultry Science
|May 18, 2020
PubMed

Keywords:
breedchickensegg traitsfeedyolk amino acids

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