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[Correlation of prick tests, RAST and food challenge tests in atopic dermatitis]
L de Seta1, P Siani, M Di Gruttola
128a Divisione Pediatria, Ospedale A. Cardarelli, Napoli, Italia.
La Pediatria Medica E Chirurgica : Medical and Surgical Pediatrics
|September 1, 1988
Summary
Skin prick tests and Rast tests are reliable for diagnosing food allergies in atopic dermatitis (AD). However, only 25% showed agreement with food challenges, suggesting non-IgE mediated reactions are involved in AD.
Area of Science:
- Allergy and Immunology
- Dermatology
- Pediatric Allergy
Context:
- Atopic dermatitis (AD) is a common condition in children, often linked to food allergies.
- Prick skin testing is a widely accepted diagnostic tool for allergic diseases.
- The reliability and utility of prick testing in pediatric food allergy diagnosis require further evaluation.
Purpose:
- To assess the usefulness and reliability of prick skin tests and Rast tests in diagnosing food allergy-induced atopic dermatitis in children.
- To investigate the correlation between prick tests, Rast tests, and food challenge tests.
- To explore the pathogenetic mechanisms underlying food allergy in atopic dermatitis.
Summary:
- Prick and Rast tests demonstrated high concordance in results for diagnosing food allergy in atopic dermatitis.
- Copositivity between prick/Rast tests and food challenge tests was observed in only 25% of cases.
- This suggests that food allergy-related atopic dermatitis may involve non-IgE mediated immunoreactions alongside IgE-mediated pathways.
Impact:
- Highlights the limitations of relying solely on prick or Rast tests for diagnosing food allergy in AD.
- Emphasizes the importance of considering alternative immunoreactions in the pathogenesis of food allergy-related AD.
- Reinforces the role of elimination diets and food challenges as crucial diagnostic and therapeutic tools for food allergy-induced AD.

