Farmers' tea and nation's trees: A framework for eco-compensation assessment based on a subjective-objective

Yaxuan Chang1, Zhiyuan Zhang2, Kunihiko Yoshino3

  • 1Fujian Provincial Key Laboratory of Soil Environmental Health and Regulation, College of Resources and Environment, Fujian Agriculture and Forestry University, Fuzhou, 350002, China; Department of Biological and Environmental Engineering, Graduate School of Agricultural and Life Sciences Faculty of Agriculture, The University of Tokyo, yayoi1-1-1, Bunkyo-ku, Tokyo, 113-8657, Japan.

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