Related Experiment Video
Updated: Dec 20, 2025

A High-Throughput Multiplexed Screening for Type 1 Diabetes, Celiac Diseases, and COVID-19
Published on: July 5, 2022
Exposure to dipeptidyl-peptidase-4 inhibitors and COVID-19 among people with type 2 diabetes: A case-control study
Gian Paolo Fadini1, Mario Luca Morieri1, Enrico Longato2
1Department of Medicine, University of Padova, Padova, Italy.
Abstract:
Because other coronaviruses enter the cells by binding to dipeptidyl-peptidase-4 (DPP-4), it has been speculated that DPP-4 inhibitors (DPP-4is) may exert an activity against severe acute respiratory syndrome coronavirus 2. In the absence of clinical trial results, we analysed epidemiological data to support or discard such a hypothesis. We retrieved information on exposure to DPP-4is among patients with type 2 diabetes (T2D) hospitalized for COVID-19 at an outbreak hospital in Italy. As a reference, we retrieved information on exposure to DPP-4is among matched patients with T2D in the same region. Of 403 hospitalized COVID-19 patients, 85 had T2D. The rate of exposure to DPP-4is was similar between T2D patients with COVID-19 (10.6%) and 14 857 matched patients in the region (8.8%), or 793 matched patients in the local outpatient clinic (15.4%), 8284 matched patients hospitalized for other reasons (8.5%), and when comparing 71 patients hospitalized for COVID-19 pneumonia (11.3%) with 351 matched patients with pneumonia of another aetiology (10.3%). T2D patients with COVID-19 who were on DPP-4is had a similar disease outcome as those who were not. In summary, we found no evidence that DPP-4is might affect hospitalization for COVID-19.
Insights
Dipeptidyl-peptidase-4 (DPP-4) inhibitors (DPP-4is) were investigated for activity against COVID-19. Epidemiological data analysis found no evidence that DPP-4is affect hospitalization rates or disease outcomes in patients with type 2 diabetes.
Area of Science:
- Virology
- Immunology
- Epidemiology
Background:
- Coronaviruses utilize dipeptidyl-peptidase-4 (DPP-4) for cell entry.
- DPP-4 inhibitors (DPP-4is) are used to treat type 2 diabetes (T2D).
- A hypothesis suggested DPP-4is might offer protection against severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2).
Purpose of the Study:
- To evaluate the potential activity of DPP-4 inhibitors against COVID-19.
- To analyze epidemiological data to support or refute the hypothesis on DPP-4is and COVID-19.
Main Methods:
- Retrospective analysis of epidemiological data from hospitalized COVID-19 patients with T2D in Italy.
- Comparison of DPP-4i exposure rates between COVID-19 patients and matched control groups.
- Assessment of disease outcomes in T2D patients with COVID-19 based on DPP-4i use.
Main Results:
- No significant difference in DPP-4i exposure was observed between T2D patients hospitalized for COVID-19 and various matched control groups.
- Disease outcomes for T2D patients with COVID-19 were similar regardless of DPP-4i treatment.
- The study found no correlation between DPP-4i use and hospitalization for COVID-19.
Conclusions:
- The study found no evidence to support the hypothesis that DPP-4 inhibitors affect hospitalization for COVID-19.
- DPP-4is do not appear to influence the course of COVID-19 disease in patients with type 2 diabetes.
- Further clinical trials are needed to definitively establish the role of DPP-4is in COVID-19.
Related Concept Videos
Dipeptidyl Peptidase 4 Inhibitors
Diabetes Mellitus: Type 2 and Gestational
Diabetes: Symptoms, Diagnosis, and Complications
Diabetes Mellitus: Overview and Type I Subtype
Type 1 diabetes is an autoimmune disease in which the immune system mistakenly attacks and destroys the insulin-producing beta cells in the pancreas. As a result, the body is unable to produce sufficient insulin, and individuals with...
Carbohydrate Metabolism
Starch accounts for approximately 60% of the carbohydrates consumed by humans. Since amylase enzymes cannot function in the stomach's acidic environment, starch can only be digested in the mouth and small intestine. Simple sugars are found naturally in milk and fruits in...
Pathophysiology of Diabetes
Type 1 diabetes is characterized by autoimmune-mediated destruction of pancreatic β cells, with environmental factors potentially triggering this process in genetically susceptible individuals. Despite many not having a family history, certain genes increase susceptibility,...

