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Measuring Aptamer Folding Energy Using a Molecular Clamp.

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Researchers developed a simple method to measure aptamer folding energy, a key factor in aptamer stability and function. This technique uses DNA molecular clamps and gel electrophoresis to determine folding energy, aiding aptamer research.

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Area of Science:

  • Biophysics
  • Molecular Biology
  • Biochemistry

Background:

  • Aptamer folding energy (ΔGfold) is crucial for understanding aptamer stability and function.
  • Experimental measurement of aptamer folding energy is challenging due to the lack of general techniques.

Purpose of the Study:

  • To present a straightforward and generalizable method for measuring aptamer folding energy.
  • To provide a new tool for characterizing aptamer stability and function.

Main Methods:

  • Utilizing a double-stranded DNA molecular clamp coupled to aptamer ends to stretch the aptamer under equilibrium conditions.
  • Employing time-lapse gel electrophoresis to measure the total internal energy of stressed DNA molecules.
  • Comparing folding and unfolding behaviors of aptamer-containing and unstructured DNA molecules to derive aptamer folding energy.

Main Results:

  • Successfully measured the folding energy of the HD22 thrombin aptamer as 10.40 kJ/mol, aligning with existing predictions.
  • Determined the folding energy of a simple hairpin structure to be 9.05 kJ/mol, closely matching computational predictions (9.24 kJ/mol).

Conclusions:

  • The developed strategy offers an accessible and generalizable approach for measuring folding energy in various aptamers.
  • This method facilitates a more accurate characterization of aptamer stability and function.