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  1. Home
  2. Cecal Microbiome Composition And Metabolic Function In Probiotic Treated Broilers.
  1. Home
  2. Cecal Microbiome Composition And Metabolic Function In Probiotic Treated Broilers.

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Cecal microbiome composition and metabolic function in probiotic treated broilers.

Denise R Rodrigues1, Whitney Briggs1, Audrey Duff1

  • 1Department of Animal Sciences, The Ohio State University, Columbus, Ohio, United States of America.

Plos One
|June 4, 2020

View abstract on PubMed

Summary
This summary is machine-generated.

Probiotic supplementation in poultry diets improved body weight and weight gain in young broilers. Specific formulations enhanced microbial metabolism and reduced mortality, highlighting their potential for improving poultry health.

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Area of Science:

  • Animal Science
  • Microbiology
  • Nutritional Science

Background:

  • Probiotics are increasingly utilized in poultry for gut health and performance enhancement.
  • Modulating intestinal microbiota and metabolic activities is key to improving poultry health.
  • Understanding probiotic effects on cecal microbiota and growth is crucial.

Purpose of the Study:

  • To evaluate the impact of various probiotic formulations on broiler cecal microbiota.
  • To analyze the metabolic profiles of cecal communities under different probiotic treatments.
  • To associate cecal microbiota with growth parameters in broilers.

Main Methods:

  • Tested synbiotic (SYNBIO), yeast-based (YEAST), and single-strain Bacillus formulations (SINGLE1, SINGLE2, SINGLE3).
  • Assessed taxonomic and metabolic profiling of cecal microbial communities.
  • Correlated microbiota data with body weight (BW), body weight gain (BWG), and mortality.
  • Main Results:

    • SYNBIO, YEAST, SINGLE2, and SINGLE3 improved BW and BWG by 7 days.
    • SYNBIO significantly reduced overall mortality by 42 days.
    • Probiotics influenced metabolic profiles, with SYNBIO and SINGLE2 showing beneficial adaptations.
    • Lactobacillales abundance correlated with lower Enterobacteriales, higher BW, and reduced mortality.

    Conclusions:

    • Probiotic supplementation can enhance microbial energy metabolism in broiler ceca.
    • Specific probiotics positively impact broiler growth and survival rates.
    • Targeting microbial communities offers a promising strategy for poultry production.