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Updated: Dec 19, 2025

Non-equilibrium Microwave Plasma for Efficient High Temperature Chemistry
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Non-equilibrium Microwave Plasma for Efficient High Temperature Chemistry

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Non-thermal plasma: An advanced technology for food industry

Sachin K Sonawane1, Marar T1, Sonal Patil1

  • 1School of Biotechnology and Bioinformatics, D Y Patil deemed to be University, Navi Mumbai, India.

Food Science and Technology International = Ciencia Y Tecnologia De Los Alimentos Internacional
|June 6, 2020
PubMed

Keywords:
Plasmaprocessing aidquality detectionstarch modification

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