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The effect of late pregnancy date fruit consumption on delivery progress - A meta-analysis
1Department of Obstetrics and Gynecology, Genetics Institute, Carmel Medical Center, affiliated to the Ruth and Bruce Rappaport Faculty of Medicine, Technion - Israel Institute of Technology, 7 Michal St., Haifa, Israel.
Objective:
To summarize the available evidence exploring the influence of date fruit consumption on delivery outcomes.
Methods:
A search was conducted for relevant articles in three databases for manuscripts in English, with no time restrictions.
Results:
Four articles were eligible for inclusion. Women consuming date fruit were admitted with higher cervical dilatation (mean difference (MD) 1.1 cm [95% confidence interval (CI) 0.2-1.99 cm) and yielded a lower need for labor induction/augmentation (relative risk (RR) 0.6, 95% CI 0.43-0.83). Date fruit consumption was associated with shorter latent phase (MD -4.6 hours, 95% CI -7.77 to -1.4) and second stage duration (MD -7.7 minutes, 95% CI -12.0 to -3.4).
Conclusions:
Although the overall quality of the included studies was weak due to high risk of bias, the results of our meta-analysis point to beneficial effects of date fruit consumption on labor process. fruit.
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