Listeria monocytogenes Prevalence Varies More within Fields Than between Fields or over Time on Conventionally Farmed

Anna Sophia Harrand1, Laura K Strawn1,2, Paola Mercedes Illas-Ortiz1

  • 1Department of Food Science, Cornell University, 354 Stocking Hall, Ithaca, New York 14853, USA (ORCID: https://orcid.org/0000-0002-9143-508X [A.S.H.]; https://orcid.org/0000-0002-9523-0081 [L.K.S.]; https://orcid.org/0000-0002-4168-5662 [M.W.]; https://orcid.org/0000-0001-7259-6331 [D.W.]).