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The Nordic Nutrition Recommendations 2022 - principles and methodologies.
Jacob Juel Christensen1,2, Erik Kristoffer Arnesen2, Rikke Andersen3
1Norwegian National Advisory Unit on Familial Hypercholesterolemia, Oslo University Hospital, Oslo, Norway.
The Nordic Nutrition Recommendations (NNR) updated its methods for 2022, using systematic reviews to ensure dietary guidelines are evidence-based and minimize bias. This ensures reliable nutrition advice for Nordic and Baltic countries.
Area of Science:
- Nutrition Science
- Public Health Policy
Background:
- The Nordic Nutrition Recommendations (NNRs) provide the scientific foundation for dietary reference values (DRVs) and food-based dietary guidelines (FBDGs) in Nordic and Baltic nations.
- The NNRs are crucial for informing public health and dietary policies in the region.
Purpose of the Study:
- To establish robust principles and methodologies for the sixth edition of the NNR (NNR2022).
- To ensure NNR2022 aligns with contemporary best practices in nutrition science and policy development.
Main Methods:
- Building upon the methodologies of the previous NNR edition.
- Conducting a comprehensive review of recent nutrition recommendations from national and international bodies.
- Utilizing a consensus-driven process within the NNR2022 Committee to agree on updated principles and methodologies.
- Establishing a NNR Systematic Review (SR) Centre for prioritized topics and incorporating existing qualified SRs.
Main Results:
- Development of an organizational model with 'checks and balances' to mitigate subjective bias.
- Individual nutrient and food group chapters will be updated using scoping reviews.
- Systematic reviews (SRs) will form the core evidence base for evaluating nutrient-health outcome relationships.
- Qualified external SRs will be leveraged to optimize resource use and avoid duplication.
Conclusions:
- The defined evidence-based methods for NNR2022 are compatible with leading international approaches.
- The NNR2022 project emphasizes the use of SRs to ensure dietary guidelines are informed by the best available evidence.
- Global harmonization of methodological approaches for nutrition recommendations is encouraged to enhance consistency and impact.
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