Breakfast skipping and overweight/obesity in first grade primary school children: A nationwide register-based study

Anita Aanesen1,2, Peter T Katzmarzyk3, Linda Ernstsen2

  • 1Health Care Institution of North Iceland, Iceland.

Clinical Obesity
|July 3, 2020
PubMed

Insights

Skipping breakfast is linked to overweight and obesity in first-grade girls, but not boys. Further research into sex-based differences is needed for prevention strategies.

Area of Science:

  • Pediatric Nutrition
  • Childhood Obesity Research
  • Public Health

Background:

  • Existing research links skipping breakfast to overweight/obesity in older children.
  • Limited data exists on this association in younger children.

Purpose of the Study:

  • To investigate the association between skipping breakfast and overweight/obesity (OW/OB) in first-grade children.
  • To explore potential sex-based differences in this association.

Main Methods:

  • A cross-sectional study of 4360 Icelandic first-graders (ages 5.6-7.4 years).
  • Breakfast skipping assessed via self-report; OW/OB determined by measured height/weight.
  • Binary logistic regression adjusted for bedtime, school well-being, commuting, and physical activity.

Main Results:

  • 7.2% of boys and 7.5% of girls reported skipping breakfast.
  • A significant association between skipping breakfast and OW/OB was found in girls (OR 1.66).
  • No significant association was observed in boys (OR 1.02).

Conclusions:

  • Skipping breakfast is associated with overweight/obesity in first-grade girls in Iceland.
  • Sex-based differences in the breakfast-obesity link warrant further investigation.
  • Findings may inform targeted strategies for preventing childhood obesity.

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