Related Experiment Video
Updated: Dec 14, 2025

09:09
Protocol for Assessing the Relative Effects of Environment and Genetics on Antler and Body Growth for a Long-lived Cervid
Published on: August 8, 2017
7.8K
Corrigendum to: State-dependent foraging by caribou with different nutritional requirements
Journal of Mammalogy
|July 16, 2020
Summary
This study corrects a previously published article DOI. The correction ensures accurate citation and referencing for scientific research in mammalogy.
Area of Science:
- Mammalogy
- Zoology
- Biodiversity research
Context:
- Ensuring the accuracy of scientific literature is crucial for reliable research.
- Proper citation practices are fundamental to academic integrity.
- The Journal of Mammalogy relies on accurate metadata for its publications.
Purpose:
- To provide a correction to a specific article's Digital Object Identifier (DOI).
- To rectify an error in the citation details of a published scientific paper.
- To maintain the integrity and retrievability of scientific records.
Summary:
- A correction has been issued for the DOI of an article published in the Journal of Mammalogy.
- The corrected DOI ensures that readers and databases can accurately access the intended research.
- This administrative update supports the scientific record and facilitates proper attribution.
Impact:
- Improves the accuracy of scientific databases and literature searches.
- Facilitates correct citation and referencing by researchers worldwide.
- Upholds the standards of scholarly publishing and data integrity.
Related Concept Videos
Optimal Foraging
13.1K
How animals obtain and eat their food is called foraging behavior. Foraging can include searching for plants and hunting for prey and depends on the species and environment.
13.1K
Energy Budgets
10.4K
Organisms must balance energy intake with the energy required for growth, maintenance and reproduction. These trade-offs result in a variety of survivorship and reproductive strategies, including semelparity and iteroparity. Semelparous species, like annual plants, have only one reproductive episode in their lifetimes and consequently have short lifespans. Iteroparous species, by contrast, have many reproductive events during their lifetimes but have relatively few offspring. These two...
10.4K
What is Natural Selection?
125.1K
Natural selection is an evolutionary process in which individuals with survival-promoting traits reproduce at higher rates. These favorable traits become more common within a population or species. Naturally selected traits initially arise via random genetic mutations. In order for selection to occur, there must be variation within a population, the trait controlling the variation must be heritable, and there must be an evolutionary advantage for variation in the trait.
125.1K
Parentral Nutrition: Centeral and Peripheral Parental Nutrition
531
Parenteral Nutrition (PN) delivers essential nutrients directly into the bloodstream, bypassing the digestive system. It is commonly used for individuals with severe digestive disorders or conditions that prevent normal nutrient absorption.
PN can be administered through two primary routes:
1. Central Parenteral Nutrition (CPN):
CPN involves delivering a high concentration of nutrients through a large vein. This is typically achieved using a Peripherally Inserted Central Catheter (PICC) or,...
PN can be administered through two primary routes:
1. Central Parenteral Nutrition (CPN):
CPN involves delivering a high concentration of nutrients through a large vein. This is typically achieved using a Peripherally Inserted Central Catheter (PICC) or,...
531
Predator-Prey Interactions
20.8K
Predators consume prey for energy. Predators that acquire prey and prey that avoid predation both increase their chances of survival and reproduction (i.e., fitness). Routine predator-prey interactions elicit mutual adaptations that improve predator offenses, such as claws, teeth, and speed, as well as prey defenses, including crypsis, aposematism, and mimicry. Thus, predator-prey interactions resemble an evolutionary arms race.
20.8K
Carbohydrates: Dietary Sources and Requirements
1.3K
Carbohydrates are predominantly obtained from plant sources. With the exception of lactose found in milk and insignificant glycogen amounts in meat, most consumed carbohydrates have plant origins. Monosaccharides and disaccharides, or sugars, can be sourced from fruits, honey, milk, sugar cane, and sugar beets. Grains and vegetables are rich in the polysaccharide starch. Two types of polysaccharides provide fiber: cellulose, which is abundant in many vegetables, forms undigestible roughage or...
1.3K

