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Microfluidic Fabrication of Core-Shell Microcapsules carrying Human Pluripotent Stem Cell Spheroids

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Published on: October 13, 2021

Formation of liquid core-polymer shell microcapsules.

Huai Nyin Yow¹, Alexander F Routh¹

¹Department of Chemical Engineering and BP Institute, University of Cambridge, Madingley Road, Cambridge, CB3 0EZ. afr10@cam.ac.uk.

|July 19, 2020

Summary

This summary is machine-generated.

This review covers various methods for creating polymer shell microcapsules with liquid cores, essential for industries like food and printing. It details techniques such as colloidosome formation and layer-by-layer deposition, outlining their strengths.

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Encapsulation and Permeability Characteristics of Plasma Polymerized Hollow Particles

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Published on: August 16, 2012

Area of Science:

Materials Science
Chemical Engineering
Polymer Science

Background:

Polymer shell microcapsules with liquid cores have diverse industrial applications.
These applications span sectors including food protection, flavor encapsulation, and inkless printing technologies.

Purpose of the Study:

To review and compare various production methods for polymer shell microcapsules.
To outline the characteristics and relative strengths of different microencapsulation techniques.

Main Methods:

Colloidosome formation
Polymer precipitation via phase separation
Polycondensation interfacial polymerization
Layer-by-layer polyelectrolyte deposition
Polymer growth via surface polymerization
Copolymer vesicle formation

Main Results:

Each method's distinct characteristics are described.
The relative advantages and disadvantages of each technique are discussed.

Conclusions:

Understanding the strengths of different microencapsulation methods is crucial for industrial application.
This review provides a comparative overview to guide the selection of appropriate production techniques.