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Updated: Dec 14, 2025

A Colorimetric Method for Measuring Iron Content in Plants
Published on: September 7, 2018
Ethylene involvement in the regulation of Fe-deficiency stress responses by Strategy I plants
Francisco J Romera1, Esteban Alcántara2
1Dpto Agronomía, Escuela Técnica Superior de Ingenieros Agrónomos y Montes, Universidad de Córdoba, Avda Menéndez Pidal s / n, Apdo 3048, 14080-Córdoba, Spain. Corresponding author;
Abstract:
Plants have developed different mechanisms for the acquisition of iron (Fe). Depending on the mechanisms, plants are classified into two groups: Strategy I and Strategy II. Strategy I plants include all higher plants except the Gramineae, while Strategy II plants comprise the Gramineae. When plants suffer from Fe-deficiency, they develop several morphological and physiological changes in their roots, known as Fe-deficiency stress responses, which disappear when the plants acquire enough Fe. In Strategy I plants, these changes include subapical swelling with abundant root hairs, transfer cells, acidification of the rhizosphere, enhancement of the capacity to reduce Fe3+ to Fe2+, enhancement of the capacity for Fe2+ uptake, release of flavins, and others. The regulation of these responses is not fully understood but in recent years there has been evidence suggesting the involvement of ethylene in this process. This review summarises different results that support a role for this hormone in the regulation of Fe-deficiency stress responses by Strategy I plants.
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