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Plant Promoter Analysis: Identification and Characterization of Root Nodule Specific Promoter in the Common Bean
Published on: December 23, 2017
Enhancement of nodulation in bean (Phaseolus vulgaris) by UV-B irradiation
Manuel E Pinto1, Gerald E Edwards2, Alejandro A Riquelme3
1Faculty of Agriculture, University of Chile, Santa Rosa 11315, Santiago, Chile. Corresponding author;
Abstract:
Exposure of bean plants grown in the greenhouse, where UV-B is low, to ambient levels of UV-B light stimulated nodulation more than 2.5-fold. Reduction of UV-B radiation to 3% of ambient levels for outdoor-grown plants through use of Mylar filters consistently reduced nodulation by 45%. The increase in nodulation caused by UV-B was mainly due to an increase in number and size of nodules. The amounts of UV-B-absorbing compounds in roots of UV-B-exposed plants increased almost 5-fold. However, the composition of UV-B-absorbing compounds remained very similar. Exposing leaves to UV-B also significantly increased release of these compounds from roots to the medium. These results suggest that UV-B radiation enhances nodulation, and that a signal may be transported from shoot to roots to play a role in nodulation.
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