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Dietary therapy and herbal medicine for COVID-19 prevention: A review and perspective

Suraphan Panyod1, Chi-Tang Ho2, Lee-Yan Sheen1,3,4

  • 1Institute of Food Science and Technology, National Taiwan University, Taipei, Taiwan.

Journal of Traditional and Complementary Medicine
|July 22, 2020
PubMed

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Keywords:
COVID-19CoronavirusDietary therapyHerbal medicineHerbsPreventionSARS-CoV-2