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COVID-19 from the Perspective of a Gastroenterologist

Sun-Jin Boo1

  • 1Department of Internal Medicine, Jeju National University School of Medicine, Jeju, Korea.

The Korean Journal of Gastroenterology = Taehan Sohwagi Hakhoe Chi
|July 25, 2020
PubMed

Insights

The COVID-19 pandemic significantly impacted global health and daily life. This paper explores gastroenterology challenges and experiences during the pandemic, seeking effective coping strategies.

Area of Science:

  • Gastroenterology
  • Infectious Diseases
  • Public Health

Background:

  • The World Health Organization declared Coronavirus disease-2019 (COVID-19) a global pandemic on March 11, 2020.
  • COVID-19, caused by Severe Acute Respiratory Syndrome Coronavirus 2, originated in China in December 2019.
  • The pandemic has profoundly affected social, economic, educational, and cultural aspects of life worldwide.

Purpose of the Study:

  • To explore the specific issues encountered in gastroenterology during the COVID-19 pandemic.
  • To share experiences of gastroenterologists both domestically and internationally.
  • To identify effective preparation and coping strategies for the ongoing pandemic era.

Main Methods:

  • Literature review of COVID-19 impacts on gastroenterology.
  • Analysis of case studies and expert opinions.
  • Synthesis of domestic and international gastroenterologist experiences.

Main Results:

  • Gastrointestinal symptoms are a notable manifestation of COVID-19.
  • Pandemic led to disruptions in routine gastroenterological care and procedures.
  • Telemedicine adoption increased for patient consultations and follow-ups.

Conclusions:

  • Gastroenterologists faced unique challenges during the COVID-19 pandemic.
  • Sharing experiences is crucial for developing robust pandemic preparedness plans.
  • Adapting clinical practices and embracing new technologies are key to managing gastroenterological care during pandemics.

Keywords:
COVID-19GastroenterologyPandemics

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