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Succession of ruminal bacterial species and fermentation characteristics in preweaned Brangus calves

Kathryn E Smith1, Anna L Garza1, Kylie M Butterfield1

  • 1Department of Animal and Range Sciences, New Mexico State University, Las Cruces, NM.

Translational Animal Science
|July 25, 2020
PubMed
Abstract

No abstract available in PubMed .

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