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Updated: Dec 13, 2025

Assessment of the Metabolic Effects of Isocaloric 2:1 Intermittent Fasting in Mice
Published on: November 27, 2019
Prolonged fasting induces long-lasting metabolic consequences in mice
João A B Pedroso1, Frederick Wasinski1, Jose Donato1
1Universidade de São Paulo, Instituto de Ciências Biomédicas, Departamento de Fisiologia e Biofísica, São Paulo, 05508-000, Brazil.
Prolonged fasting causes lasting metabolic changes in mice, including increased fat mass and altered energy expenditure. These adaptations are linked to epigenetic modifications in the hypothalamus, affecting future responses to diet.
Area of Science:
- Metabolic Adaptations
- Epigenetics
- Animal Physiology
Background:
- Animals exhibit acute physiological adjustments to endure fasting.
- Long-term metabolic adaptations following severe fasting remain largely uncharacterized.
Purpose of the Study:
- To investigate long-term metabolic adaptations after prolonged fasting.
- To explore the role of hypothalamic epigenetic changes in these adaptations.
Main Methods:
- Adult male mice underwent 48-hour fasting and subsequent refeeding.
- Assessed body composition, energy expenditure, respiratory exchange ratio, and locomotor activity.
- Analyzed hypothalamic gene expression (Pomc, epigenetic modifiers) and histone acetylation.
Main Results:
- Fasting led to weight loss, but refeeding resulted in adiposity above baseline with incomplete recovery of lean mass and energy expenditure.
- A fasting/refeeding cycle induced persistent suppression of Pomc mRNA and altered expression of histone deacetylases and DNA methyltransferases.
- Previous fasting experience altered responses to subsequent fasting/refeeding cycles and high-fat diet challenges, including increased calorie intake and fat mass gain.
Conclusions:
- Cumulative prolonged fasting episodes induce long-lasting metabolic adaptations in mice.
- Hypothalamic epigenetic changes are associated with these persistent metabolic alterations.
- Prior fasting experience influences metabolic and behavioral responses to dietary challenges.
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