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Thermal behavior of food preservative sorbic acid and its derivates

J H F de Jesus1, I M Szilágyi2, G Regdon3

  • 1São Carlos Institute of Chemistry, University of São Paulo, Avenida Trabalhador São-carlense, 400, CEP 13566590, São Carlos, São Paulo, Brazil; Department of Inorganic and Analytical Chemistry, Budapest University of Technology and Economics, 1111 Budapest, Muegyetem rakpart 3., Budapest, Hungary.

Food Chemistry
|August 16, 2020
PubMed

Keywords:
Calcium sorbateFood preservativesPotassium sorbateSorbic acidThermal analysis

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