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Microporous modified atmosphere packaging to extend shelf life of fresh foods: A review

Ping Qu1,2, Min Zhang1,3, Kai Fan1

  • 1State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, China.

Critical Reviews in Food Science and Nutrition
|August 29, 2020
PubMed

Keywords:
Perforated filmdegradable filmslaser perforationmodified atmosphere packaging (MAP)shelf life

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