Isolation and Identification of Methicillin-Resistant Staphylococcus aureus (MRSA) from Milk in Shire Dairy Farms,

Weldemelak Girmay1, Getachew Gugsa2, Habtamu Taddele1

  • 1College of Veterinary Sciences, Mekelle University, Mekelle, Ethiopia.

Insights

Antibiotic-resistant Staphylococcus aureus strains are a significant threat in dairy herds. This study found high rates of resistance and multidrug-resistant S. aureus in Shire dairy farms, indicating an alarming situation.

Area of Science:

  • Veterinary Microbiology
  • Antimicrobial Resistance
  • Food Safety

Background:

  • Antibiotic-resistant *Staphylococcus aureus* presents a major challenge in veterinary medicine and dairy production.
  • Controlling *S. aureus* in dairy cattle is crucial for animal health and preventing economic losses.

Purpose of the Study:

  • To isolate and identify *Staphylococcus aureus* from mastitic cows' milk in Shire.
  • To determine the prevalence of Methicillin-Resistant *Staphylococcus aureus* (MRSA) and associated resistance genes.

Main Methods:

  • Cross-sectional study involving physical examination and California Mastitis Test on 220 dairy cows.
  • Bacteriological isolation, identification, antibiogram testing, and multiplex PCR for *mecA* and *femA* genes.

Main Results:

  • Bovine mastitis was detected in 29.09% of cows, with 32.81% of positive cases yielding *S. aureus*.
  • 100% of isolates were resistant to penicillin G, nalidixic acid, and ampicillin. 33.33% of *S. aureus* isolates were phenotypically MRSA positive.
  • MRSA isolates showed varying resistance to vancomycin (38.09%) and carried *mecA* (71.4%) and *femA* (42.9%) genes.

Conclusions:

  • The study highlights an alarming prevalence of *S. aureus* and multidrug resistance in dairy farms in Shire.
  • Urgent interventions are needed to control *S. aureus* and combat antimicrobial resistance in dairy cattle.

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